White Label


Category: White Label


Sassaia Barbera

White Label

The Barbera grapes chosen for this wine are from the early harvest which lend themselves well to the making of a medium bodied red. The wine has purple and plum hues with notes of sweet tobacco, leather and spice. The aging is done in a combination of Stainless Steel tanks and traditional French oak followed by a minimum of 6 months of bottle aging prior to release. Best served at cellar temperature of 48 to 65F.

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