Beautiful evening on Thursday 18 July at the ‘Il Moro’ restaurant in Capriata d’Orba which was organized to announce a new collaboration between the Sassaia winery of Enrico De Alessandrini, Pierre Naigeon (the famous producer from Gevrey-Chambertin Burgundy), and the well-known wine maker of Derthona Timorasso Valter Massa. Sassaia will vinify Timorasso in Gevrey-Chambertin with Pierre Naigeon. Various styles will be used to discover the versatility of Timorasso, a wine already known in the world thanks to the great producers of Tortona. The producers will be invited to Gevrey-Chambertin during the journey to share the winemaking methods. The evening was attended by the former mayor of Capriata Daniele Poggio, Marco Semino consultant for the Communication, Gian Paolo Repetto the President of the Consortium of the Colli Tortonesi, Silvio Davico producer of Pomodolce representing the Growers and Producers of the Tortonesi Hills and Daniele Oddone President of the Consortium of OVADA.
